✦ LIBER ✦

Development and enhancement of agricultural biotechnology in some countries in Latin America

✍ Scribed by B. R. Glick; J. J. Pasternak; R. G. H. Downer; E. B. Dumbroff; K. A. Winter

Publisher: Springer
Year: 1991
Tongue: English
Weight: 613 KB
Volume: 7
Category: Article
ISSN: 1573-0972
DOI: 10.1007/bf00328986

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Marketing and rural industries in the ag

Marketing and rural industries in the agricultural development of Latin America: The case of the Inter-American Development Bank

✍ Frank Meissner 📂 Article 📅 1977 🏛 Elsevier Science 🌐 English ⚖ 522 KB

The population, agriculture, and environ

The population, agriculture, and environment nexus in Latin America: country-level evidence from the latter half of the twentieth century

✍ David L. Carr; Anna Carla Lopez; Richard E. Bilsborrow 📂 Article 📅 2009 🏛 Springer-Verlag 🌐 English ⚖ 299 KB

Capacity development for agricultural bi

Capacity development for agricultural biotechnology in developing countries: an innovation systems view of what it is and how to develop it

✍ Andy Hall 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 145 KB

## Abstract There are divergent views on what capacity development might mean in relation to agricultural biotechnology. The core of this debate is whether this should involve the development of human capital and research infrastructure, or whether it should encompass a wider range of activities wh

Social and environmental impacts of mode

Social and environmental impacts of modernization of agriculture in developing countries

✍ Shankariah Chamala 📂 Article 📅 1990 🏛 Elsevier Science 🌐 English ⚖ 716 KB

Enhancing crop yields in the developing

Enhancing crop yields in the developing countries through restoration of the soil organic carbon pool in agricultural lands

✍ R. Lal 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 238 KB 👁 1 views

## Abstract Food production in developing countries, estimated at 1223 million metric tons (Mg), must be increased by 778 million Mg or 2·5 per cent y^−1^ between 2000 and 2025 to meet the needs of an increased population and projected change in diet. Among numerous options, the one based on enhanc

Universities, public policy and economic

Universities, public policy and economic development in Latin America: the cases of Mexico and Venezuela

✍ David E. Lorey 📂 Article 📅 1992 🏛 Springer 🌐 English ⚖ 977 KB

Since the establishment of national university systems in Mexico and Venezuela, three principal demands have dominated the formulation of university policy: the ideological demand imposed by government rhetoric and national aspirations (a demand reflected in federal expenditure), the demand of the n