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Development and application of a predictive model of Aspergillus candidus growth as a tool to improve shelf life of bakery products

โœ Scribed by Huchet, V.; Pavan, S.; Lochardet, A.; Divanac'h, M.L.; Postollec, F.; Thuault, D.


Book ID
121414006
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
619 KB
Volume
36
Category
Article
ISSN
0740-0020

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