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Detoxification of castor seed meal by interaction with sal seed meal

✍ Scribed by V. M. Gandhi; K. M. Cherian; M. J. Mulky

Book ID
112775527
Publisher
Springer-Verlag
Year
1994
Tongue
English
Weight
649 KB
Volume
71
Category
Article
ISSN
0003-021X

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## Abstract The removal of tannin from sal meal with a minimum loss of other meal components e.g. protein and starch, was tried with a number of solvent systems. The effects of different variables e. g. temperature, time of extraction and pretreatment involving steaming and cooking at different pre