Determining Effects of Freezing on Pasta Filata and Non-Pasta Filata Mozzarella Cheeses by Nuclear Magnetic Resonance Imaging

✍ Scribed by M.-I. Kuo; M.E. Anderson; S. Gunasekaran

• Book ID: 117975733
• Publisher: American Dairy Science Association
• Year: 2003
• Tongue: English
• Weight: 979 KB
• Volume: 86
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.s0022-0302(03)73847-8