Determination of total iron in foods by isotope dilution fast atom bombardment mass spectrometry

✍ Scribed by A. A-R. Gharaibeh; J. Eagles; R. Self

• Publisher: John Wiley and Sons
• Year: 1985
• Tongue: English
• Weight: 401 KB
• Volume: 12
• Category: Article
• ISSN: 1076-5174
• DOI: 10.1002/bms.1200120706