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Determination of total and free sulfur dioxide in wine by pervaporation–flow injection

✍ Scribed by Mataix, E.; Luque de Castro, M. D.

Book ID
111694540
Publisher
Royal Society of Chemistry
Year
1998
Tongue
English
Weight
57 KB
Volume
123
Category
Article
ISSN
0003-2654

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📜 SIMILAR VOLUMES

On-line pervaporation-capillary electrop
On-line pervaporation-capillary electrophoresis for the determination of volatile acidity and free sulfur dioxide in wines
✍ Jose Ruiz-Jiménez; Maria D. Luque de Castro 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 120 KB

Pervaporation has been coupled on-line to capillary electrophoresis (CE) by a simple interface consisting of a modified CE vial. The approach allows volatile analytes to be removed and injected into the capillary meanwhile the sample matrix remains in the pervaporator. By this approach volatile acid