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Determination of the structural changes by FT-IR, Raman, and CP/MAS 13C NMR spectroscopy on retrograded starch of maize tortillas

✍ Scribed by A. Flores-Morales; M. Jiménez-Estrada; R. Mora-Escobedo


Book ID
113514731
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
632 KB
Volume
87
Category
Article
ISSN
0144-8617

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