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Determination of the presence of hyaluronic acid in preparations containing amino acids: The molecular weight characterization

✍ Scribed by Bellomaria, A.; Nepravishta, R.; Mazzanti, U.; Marchetti, M.; Piccioli, P.; Paci, M.

Book ID
125858980
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
582 KB
Volume
63
Category
Article
ISSN
0928-0987

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