Determination of the Influence of Substrate Concentration on Enzyme Selectivity Using Whey Protein Isolate and Bacillus licheniformis Protease

✍ Scribed by Butré, Claire I.; Sforza, Stefano; Gruppen, Harry; Wierenga, Peter A.

• Book ID: 127069676
• Publisher: American Chemical Society
• Year: 2014
• Tongue: English
• Weight: 1024 KB
• Volume: 62
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf503151f