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Determination of the degree of amidation of 2-deoxy-2-formamido-d-galacturonic acid in O-specific polysaccharides of Pseudomonas aeruginosa O4 and related strains

โœ Scribed by Evgeny V. Vinogradov; Yuriy A. Knirel; Alexander S. Shashkov; Nikolay K. Kochetkov

Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
273 KB
Volume
170
Category
Article
ISSN
0008-6215

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