Determination of the Absolute Molecular Weight Averages and Molecular Weight Distributions of Alginates Used as Ice Cream Stabilizers by Using Multiangle Laser Light Scattering Measurements

✍ Scribed by Turquois, Tristan; Gloria, Hugo

• Book ID: 127282466
• Publisher: American Chemical Society
• Year: 2000
• Tongue: English
• Weight: 72 KB
• Volume: 48
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf000003v