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Determination of tetracycline antibiotics in animal tissues of food-producing animals by high-performance liquid chromatography using solid-phase extraction

โœ Scribed by Jozef Sokol; Eva Matisova

Book ID
107785379
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
417 KB
Volume
669
Category
Article
ISSN
1873-3778

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A method has been developed for the determination of tetracycline (TC), oxytetracycline (OTC), chlortetracycline (CTC) and doxycycline (DC) in animal tissues. Tissues were macerated with a buffer solution and centrifuged. The supernatant solution was purified over a Sep-Pak C18 cartridge which had p