✦ LIBER ✦
Determination of Synthetic Food Colorants in Water-Soluble Beverages Individually by HPLC and Totally by Ce(IV)-Oxidative Spectrophotometry
✍ Scribed by Olgun, Fatos Ayca Ozdemir; Ozturk, Birsen Demirata; Apak, Resat
- Book ID
- 118823597
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 486 KB
- Volume
- 5
- Category
- Article
- ISSN
- 1936-9751
No coin nor oath required. For personal study only.