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Determination of Sugar Content in Commercial Beverages by Density: A Novel Experiment for General Chemistry Courses

✍ Scribed by Henderson, Susan K.; Fenn, Carol A.; Domijan, John D.


Book ID
120391307
Publisher
American Chemical Society
Year
1998
Tongue
English
Weight
71 KB
Volume
75
Category
Article
ISSN
0021-9584

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