✦ LIBER ✦
Determination of storage stability of butter enriched with unsaturated fatty acids/conjugated linoleic acids (UFA/CLA) using instrumental and sensory methods
✍ Scribed by S. Mallia; P. Piccinali; B. Rehberger; R. Badertscher; F. Escher; H. Schlichtherle-Cerny
- Book ID
- 116540326
- Publisher
- Elsevier Science
- Year
- 2008
- Tongue
- English
- Weight
- 332 KB
- Volume
- 18
- Category
- Article
- ISSN
- 0958-6946
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