✦ LIBER ✦
Determination of saffron (Crocus sativus L.) components in crude plant extract using high-performance liquid chromatography-UV-visible photodiode-array detection-mass spectrometry
✍ Scribed by Petros A. Tarantilis; George Tsoupras; Moschos Polissiou
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 636 KB
- Volume
- 699
- Category
- Article
- ISSN
- 1873-3778
No coin nor oath required. For personal study only.