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Determination of rutin and forsythin in fruit ofForsythia suspensa(Thunb.) Vahl by capillary electrophoresis-electrochemical detection

โœ Scribed by Xiangjun Li; Yuping Zhang; Zhuobin Yuan

Publisher
Springer
Year
2002
Tongue
English
Weight
378 KB
Volume
56
Category
Article
ISSN
0009-5893

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Five flavonoids (catechin, hyperoside, quercitrin, quercetin, and rutin) were separated and determined by capillary electrophoresis with electrochemical detection. Effects of several important factors, such as the pH and concentration of running buffer, separation voltage, injection time, and detect