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Determination of Oxygen Solubility in Liquid Foods Using a Dissolved Oxygen Electrode

โœ Scribed by G. D. SADLER; J. ROBERTS; J. CORNELL


Book ID
108813650
Publisher
Institute of Food Technologists
Year
1988
Tongue
English
Weight
523 KB
Volume
53
Category
Article
ISSN
0022-1147

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