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Determination of oil content of seeds by NIR: Influence of fatty acid composition on wavelength selection

โœ Scribed by J. A. Panford; J. M. deMan


Book ID
112775756
Publisher
Springer-Verlag
Year
1990
Tongue
English
Weight
689 KB
Volume
67
Category
Article
ISSN
0003-021X

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Seeds of Guizotia abyssinica and wild Guizotia were analysed for oil content and fatty acid composition by multisequential and gas chromatographic methods, respectively. The oil content of G abyssinica ranged from 416 to 436 g kg~1 (weight per kg dry matter of seeds) and that of the wild Guizotia ta