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Determination of nitrite and nitrate in human serum

✍ Scribed by John M. Monaghan; Ken Cook; David Gara; David Crowther

Book ID
108340934
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
532 KB
Volume
770
Category
Article
ISSN
1873-3778

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## Abstract A rapid method, of improved accuracy, for the determination of nitrate and nitrite in meat products is described. Nitrate is determined by reduction to nitrite with cadmium, and subsequent development of the dye Orange I obtained with I‐naphthol/sulphanilic acid reagent. Nitrite present