✦ LIBER ✦
Determination of Moisture Sorption Characteristics of Oat Flour by Static and Dynamic Techniques with and Without Thymol as an Antimicrobial Agent
✍ Scribed by Aleida J. Sandoval; Doralys Guilarte; José A. Barreiro; Elissabetta Lucci; Alejandro J. Müller
- Book ID
- 107382170
- Publisher
- Springer US
- Year
- 2011
- Tongue
- English
- Weight
- 331 KB
- Volume
- 6
- Category
- Article
- ISSN
- 1557-1858
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