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Determination of microbial versus root-produced CO2 in an agricultural ecosystem by means of δ13CO2 measurements in soil air

✍ Scribed by WOLFRAM SCHÜßLER; ROLF NEUBERT; INGEBORG LEVIN; NATALIE FISCHER; CHRISTIAN SONNTAG


Book ID
104455048
Publisher
John Wiley and Sons
Year
2000
Tongue
English
Weight
440 KB
Volume
52
Category
Article
ISSN
0280-6509

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