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Determination of iodine in food samples by inductively coupled plasma mass spectrometry after alkaline extraction

✍ Scribed by Fecher, Peter A.; Goldmann, Ingeborg; Nagengast, Anton


Book ID
125425082
Publisher
Royal Society of Chemistry
Year
1998
Tongue
English
Weight
120 KB
Volume
13
Category
Article
ISSN
0267-9477

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