Determination of Folate in Cereal-Grain Food Products Using Trienzyme Extraction and Combined Affinity and Reversed-Phase Liquid Chromatography

✍ Scribed by Pfeiffer, Christine M.; Rogers, Lisa M.; Gregory, Jesse F.

• Book ID: 120253659
• Publisher: American Chemical Society
• Year: 1997
• Tongue: English
• Weight: 123 KB
• Volume: 45
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf960633q