𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Determination of Ferrous Iron in Materials Containing Metallic Iron.

✍ Scribed by Sims, C. E.; Larsen, B. M.


Book ID
127012215
Publisher
American Chemical Society
Year
1925
Weight
430 KB
Volume
17
Category
Article
ISSN
0019-7866

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


The determination of ascorbic acid in ca
✍ T. L. Parkinson πŸ“‚ Article πŸ“… 1952 πŸ› John Wiley and Sons 🌐 English βš– 487 KB πŸ‘ 1 views

## Abstract Interference by ferrous iron in the determination of ascorbic acid in canned foods can be eliminated by passing an oxalic acid extract through the cation‐exchange resin Zeo‐Karb 215. This method has given satisfactory results when tested on a number of canned food products. The average