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Determination of ent-kaurene in subcutaneous fat of Iberian pigs by gas chromatography multi-stage mass spectrometry with the aim to differentiate between intensive and extensive fattening systems

✍ Scribed by Mónica Narváez Rivas; José Julian Rios; Jesús F. Arteaga; José F. Quilez; Alejandro F. Barrero; Manuel León-Camacho


Book ID
108048004
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
548 KB
Volume
624
Category
Article
ISSN
0003-2670

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