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Determination of deoxynivalenol, T-2 and HT-2 toxins in a bread model food by liquid chromatography–high resolution-Orbitrap-mass spectrometry equipped with a high-energy collision dissociation cell

✍ Scribed by Linda Monaci; Elisabetta De Angelis; Angelo Visconti


Book ID
113536194
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
923 KB
Volume
1218
Category
Article
ISSN
1873-3778

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Simultaneous determination of deoxynival
✍ Barbara Romagnoli; Maria Ferrari; Cecilia Bergamini 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 253 KB

## Abstract In this study, the simultaneous determination of deoxynivalenol (DON), zearalenone (ZEA), T‐2 and HT‐2 toxins in foodstuff was investigated. A new kind of multi‐mycotoxin immunoaffinity columns (IACs) available on the market (DZT MS‐PREP^®^) was tested. A sensitive, selective and accura