Determination of copper in powdered chocolate samples by slurry-sampling flame atomic-absorption spectrometry

✍ Scribed by Walter N. L. dos Santos; Erik G. P. da Silva; Marcelo S. Fernandes; Rennan G. O. Araujo; Antônio C. S. Costa; M. G. R. Vale; Sèrgio L. C. Ferreira

• Publisher: Springer
• Year: 2005
• Tongue: English
• Weight: 193 KB
• Volume: 382
• Category: Article
• ISSN: 1618-2650
• DOI: 10.1007/s00216-005-3252-y