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Determination of calorific value of feedstuffs by chromic acid oxidation

✍ Scribed by J. O'shea; M. F. Maguire

Publisher
John Wiley and Sons
Year
1962
Tongue
English
Weight
383 KB
Volume
13
Category
Article
ISSN
0022-5142

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✦ Synopsis

Abstract

A method is described for the determination of the calorific value of feedstuffs by oxidation with a solution of potassium dichromate in sulphuric acid. Energy values are obtained by dividing the amount of 1.5N‐dichromate used to oxidise 1 g. of material by a factor dependent on the protein content. The technique is simple, rapid, applicable to large numbers of samples and gives results in good agreement with those obtained by bomb calorimetry.

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