Determination of biogenic amines in Bokbunja (Rubus coreanus Miq.) wines using a novel ultra-performance liquid chromatography coupled with quadrupole-time of flight mass spectrometry

✍ Scribed by Shaodong Jia; Yun Pyo Kang; Jeong Hill Park; Jeongmi Lee; Sung Won Kwon

• Book ID: 113626427
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 412 KB
• Volume: 132
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2011.11.069