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Determination of avermectin and milbemycin residues in bovine muscle by liquid chromatography-tandem mass spectrometry and fluorescence detection using solvent extraction and low temperature cleanup

✍ Scribed by Rübensam, Gabriel; Barreto, Fabiano; Hoff, Rodrigo Barcellos; Pizzolato, Tânia Mara

Book ID: 118446605
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 385 KB
Volume: 29
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2012.05.075

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