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Determination of ascorbic acid in soft drinks and fruit juices. Part 2. Applicability of direct ultraviolet spectrophotometry with background correction

✍ Scribed by Fung, Ying-Sing; Luk, Shiu-Fai

Book ID: 120730883
Publisher: Royal Society of Chemistry
Year: 1985
Tongue: English
Weight: 677 KB
Volume: 110
Category: Article
ISSN: 0003-2654
DOI: 10.1039/AN9851001439

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