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Determination of antimony in soils and vegetables by hydride generation atomic fluorescence spectrometry and electrothermal atomic absorption spectrometry. Optimization and comparison of both analytical techniques

✍ Scribed by Gregori, Ida De; Pinochet, Hugo; Fuentes, Edwar; Potin�Gautier, Martine


Book ID
120446312
Publisher
Royal Society of Chemistry
Year
2001
Tongue
English
Weight
153 KB
Volume
16
Category
Article
ISSN
0267-9477

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