Determination of amino acids in saliva using capillary electrophoresis with fluorimetric detection
✍ Scribed by Ewa Poboży; Wioletta Czarkowska; Marek Trojanowicz
- Book ID
- 113681763
- Publisher
- Elsevier Science
- Year
- 2006
- Tongue
- English
- Weight
- 151 KB
- Volume
- 67
- Category
- Article
- ISSN
- 0165-022X
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
## Abstract A CE–LIF detection method has been developed to identify and quantitate six amino acid neurotransmitters including glutamic acid, aspartic acid, γ‐aminobutyric acid, glycine, taurine, and glutamine. __N__‐Hydroxysuccinimidyl fluorescein‐__O__‐acetate, a fluorescein‐based dye, was employ
## Abstract This is an original report proposed a CE method for direct analysis of the underivatized amino acids using UV detection with relatively higher sensitivity, which was based on coordination interactions between amino acids and Cu (II) ions. In addition, an online sweeping preconcentration