A capillary electrophoresis method has been developed to determine 1,2-dihydroxybenzene and 1,3-dihydroxybenzene in the food simulants distilled water, 3% acetic acid, 15% ethanol, and olive oil. Both substances, used as monomers and additives to make food packaging plastics, could be analyzed withi
Determination of acrylonitrile monomer in food packaging materials and in foods
β Scribed by J. Gilbert; J.R. Startin
- Publisher
- Elsevier Science
- Year
- 1982
- Tongue
- English
- Weight
- 530 KB
- Volume
- 9
- Category
- Article
- ISSN
- 0308-8146
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## MERCOSUR The creation of the common market bore the need to harmonize national legislations of the member states, including the rules and regulations related to packaging materials intended to come in contact with foodstuffs. The process of harmonizing laws and regulations was initiated in Marc
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Capillary electrophoresis methodology has successfully been developed for the determination of six biocide substances in aqueous media following extraction from food contact paper and board. The procedure developed is rapid and simple and uses nontoxic reagents. Limits of detection were found to ran