𝔖 Bobbio Scriptorium
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Determinants of restaurant's owners/managers selection of wines to be offered on the wine list

✍ Scribed by Lucie Sirieix; Hervé Remaud; Larry Lockshin; Liz Thach; Terry Lease


Book ID
116695076
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
550 KB
Volume
18
Category
Article
ISSN
0969-6989

No coin nor oath required. For personal study only.


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