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Determinants of anisotropic water diffusion in nerves

✍ Scribed by Christian Beaulieu; Peter S. Allen


Publisher
John Wiley and Sons
Year
1994
Tongue
English
Weight
694 KB
Volume
31
Category
Article
ISSN
0740-3194

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✦ Synopsis


Abstract

We report NMR diffusion measurements of water in three central nervous system models, namely the nonmyelinated olfactory, and the myelinated trigeminal and optic nerves of the spotted and long‐nosed garfish. A similar degree of anisotropy of the average diffusion coefficients (D~NMR~) is observed for all three freshly excised nerve types (D~NMR~ parallel)/D~NMR~‐(perpendicular) is 3.6 Β± 1.2, 3.2 Β± 0.9, and 2.6 Β± 0.4 for the olfactory, trigeminal, and optic nerves, respectively). The anisotropy of DNHR for the nonmyelinated olfactory nerve argues strongly that myelin is not a necessary determinant of diffusional anisotropy in ordered axonal systems (even though it may contribute when present). Garfish nerves treated with vinblastine, in order to depolymerize microtubules and inhibit fast axonal transport, also exhibit diffusional anisotropy {D~NMR~(parallel)/D~NMR~ (perpendicular) is 2.6 Β± 0.4,2.8 Β± 0.8, and 2.2 Β± 0.7 for the olfactory, trigeminal, and optic nerves, respectively) thus excluding a significant role for microtubules and fast axonal transport in that observed anisotropy.


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## Abstract It has been suggested that the anistropy of the water‐diffusion coefficient measured in nerve and in white matter could arise from locally anisotropic background gradients induced by the static field, __B__~o~. By utilizing 1) pulse sequences, which minimize the effects of background gr