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Detection of γ-irradiated raw-milk Camembert cheeses by capillary gas chromatographic analysis of volatile hydrocarbons

✍ Scribed by M. Bergaentzle; F. Sanquer; C. Hasselmann; E. Marchioni


Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
528 KB
Volume
51
Category
Article
ISSN
0308-8146

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