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Detection of Verotoxigenic Escherichia coli O157 and O26 in food by plating methods and LAMP method: A collaborative study

✍ Scribed by Yukiko Hara-Kudo; Noriko Konishi; Kayoko Ohtsuka; Reiji Hiramatsu; Hiroyuki Tanaka; Hirotaka Konuma; Kosuke Takatori

No coin nor oath required. For personal study only.

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