Detection of Radiation-Induced Hydrocarbons in Camembert Irradiated before and after the Maturing Process-Comparison of Florisil Column Chromatography and Online Coupled Liquid Chromatography-Gas Chromatography

✍ Scribed by Schulzki, Grit; Spiegelberg, Almuth; Boegl, Klaus W.; Schreiber, Georg A.

• Book ID: 126436778
• Publisher: American Chemical Society
• Year: 1995
• Tongue: English
• Weight: 570 KB
• Volume: 43
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf00050a021