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Detection of Potentially Allergenic Hazelnut ( Corylus avellana ) Residues in Food: A Comparative Study with DNA PCR-ELISA and Protein Sandwich-ELISA

โœ Scribed by Holzhauser, Thomas; Stephan, Oliver; Vieths, Stefan


Book ID
124161302
Publisher
American Chemical Society
Year
2002
Tongue
English
Weight
98 KB
Volume
50
Category
Article
ISSN
0021-8561

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