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Detection and Differentiation of Several Food-Spoilage Lactic Acid Bacteria by Multiplex Polymerase Chain Reaction, Capillary Gel Electrophoresis, and Laser-Induced Fluorescence

✍ Scribed by García-Cañas, Virginia; Macián, MariCarmen; Chenoll, Empar; Aznar, Rosa; González, Ramón; Cifuentes, Alejandro


Book ID
127207256
Publisher
American Chemical Society
Year
2004
Tongue
English
Weight
82 KB
Volume
52
Category
Article
ISSN
0021-8561

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