Detecting 5-morpholino-3-amino-2-oxazolidone residue in food with label-free electrochemical impedimetric immunosensor

✍ Scribed by Wenjie Jin; Gongjun Yang; Liping Wu; Qianqian Wang; Hongxia Shao; Aijian Qin; Bing Yu; Dongming Li; Baoliang Cai

• Book ID: 116486387
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 504 KB
• Volume: 22
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2011.03.017