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Details of UK's independent food-safety agency revealed

✍ Scribed by Peter Mitchell

Book ID
117296967
Publisher
The Lancet
Year
1998
Tongue
English
Weight
148 KB
Volume
351
Category
Article
ISSN
0140-6736

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## ABSTRACT Excessive salt intake is linked to cardiovascular disease and several other health problems around the world. The UK Food Standards Agency initiated a campaign at the end of 2004 to reduce salt intake in the population. There is disagreement over whether the campaign was effective in cu