Design optimization study of the extraction of olive leaves performed with pressurized liquid extraction using response surface methodology

✍ Scribed by Xynos, Nikos; Papaefstathiou, Georgios; Gikas, Evangelos; Argyropoulou, Aikaterini; Aligiannis, Nektarios; Skaltsounis, Alexios-Leandros

• Book ID: 121471043
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 658 KB
• Volume: 122
• Category: Article
• ISSN: 1383-5866
• DOI: 10.1016/j.seppur.2013.10.040