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Derivatization of peptides to enhance ionization effiency and control fragmentation during analysis by fast atom bombardment tandem mass spectrometry

โœ Scribed by D. S. Wagner; A. Salari; D. A. Gage; J. Leykam; J. Fetter; R. Hollingsworthrth; J. T. Watson


Publisher
John Wiley and Sons
Year
1991
Tongue
English
Weight
545 KB
Volume
20
Category
Article
ISSN
1076-5174

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Saponins from black bean (Vigna mungo L. Hepper) were analyzed using positive and negative ion fast atom bombardment mass spectrometry (FAB-MS) and liquid chromatography/mass spectrometry. Methanol was used to extract the saponins from defatted black bean, which was partially purified by extraction