Deposition of conjugated linoleic acid in market size sea bass ( Dicentrarchus labrax ) and its effects on performance, composition and fillet sensory and texture attributes

✍ Scribed by Makol, A.; Torrecillas, S.; Vaquero, A. Fernández; Rincón, L.; Ginés, R.; Izquierdo, M.

• Book ID: 118746173
• Publisher: John Wiley and Sons
• Year: 2013
• Tongue: English
• Weight: 913 KB
• Volume: 19
• Category: Article
• ISSN: 1353-5773
• DOI: 10.1111/anu.12025