In vitro digestion of fresh alfalfa unde
β
Rafael A Palladino; Marisa Wawrzkiewicz; Jose L DanelΓ³n; Monica Gaggiotti; Gusta
π
Article
π
2009
π
John Wiley and Sons
π
English
β 111 KB
π 2 views
## Abstract **BACKGROUND:** Relatively low ruminal pH values have been frequently registered in dairy cows grazing alfalfa, which can be involved in reducing feed digestion. An __in vitro__ experiment was carried out to study the effect of ruminal pH (6.4, 6.1, 5.8 and 5.5) on the digestion of fres