Delivery of Functionality in Complex Food Systems: Physically Inspired Approaches from Nanoscale to Microscale, Wageningen 18–21 October 2009

✍ Scribed by Erik van der Linden; Job Ubbink; Guus Duchateau

• Book ID: 107382138
• Publisher: Springer US
• Year: 2010
• Tongue: English
• Weight: 80 KB
• Volume: 5
• Category: Article
• ISSN: 1557-1858
• DOI: 10.1007/s11483-010-9184-x