Degree of starch access: An enzymatic method to determine starch degradation potential of corn grain and corn silage

✍ Scribed by H.M. Blasel; P.C. Hoffman; R.D. Shaver

• Book ID: 116219734
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 127 KB
• Volume: 128
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/j.anifeedsci.2005.08.018